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Crème caramel with lime, mint and strawberries – Simply irresistible

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Crème caramel with lime, mint and strawberries – Simply irresistible

Creamy and decadent, that is the handiest description for Crème Caramel, an indulgent custard dessert with a layer of clear caramel sauce. Ready to set your enjoy? Right here is an easy recipe.

What’s the distinction between Crème Caramel and Crème Brûlée? Each are of French initiating set up however whereas Crème Caramel has a layer of clear caramel sauce, Crème Brûlée is custard with a laborious caramel layer on prime.

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This delicious dessert is velvet-at ease and every bite melts in your mouth encouraging you to cling one other one. The addition of lime and mint add so unprecedented flavour to this primitive dessert. Topped with a contemporary strawberry and you’ve got got a winner!

You are going to be taken aback by how easy this recipe is. And afterwards, you will feel love a grasp chef. Now not to show that while you’ve got got guests over for dinner and you abet them Crème Caramel, they are going to be swooning from satisfaction.

Don’t be intimidated by this traditional dessert however seize your apron and your cooking instruments and let’s commence cooking!

Crème caramel with lime, mint and strawberries recipe

Crème caramel with lime, mint and strawberries recipe

Recipe by Irene Muller
Direction: DessertDelicacies: GlobalSubject: Straightforward

Cooking time

1

hour 

15

minutes

Total time

1

hour 

30

minutes

Ingredients

  • 175 g sugar

  • 10 ml lime juice

  • 150 ml complete milk

  • 275 ml cream

  • 4 eggs

  • 5 ml vanilla

Procedure

  • Caramelise the sugar with lime juice.
  • Warmth the milk and cream.
  • Wisk the eggs in a bowl
  • Attach ⅔ of the caramel correct into a souffle dish.
  • Add the milk and cream to the leisure of the caramel and set it encourage on the warmth and soften the caramel in the cream.
  • Slowly add the cream combine to the eggs.
  • Pour in a souffle dish and set in a bain-marie in the oven and bake for 1¼ hour at 150*C.
  • When it comes out of the oven duvet it with cling wrap and let it frosty in the fridge.
  • Flip out and abet with strawberries.

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Crème caramel with lime, mint and strawberries – Simply irresistible